Vegan Agar Agar Powder, 4 oz. Plant-Based Gelatin Substitute

About this item

• 🌱 PREMIUM STRENGTH 1000: Our Agar Agar powder has been recently updated to boast a premium strength of 1000, making it a superior choice for gelling, thickening, stabilizing, and emulsifying compared to other brands that typically offer a strength of only 600. This means you need less of our product to achieve the perfect consistency.
• 🌱 HEALTHY: Agar Agar powder is high in dietary fiber and rich in calcium, iron, and vitamins, offering health benefits such as improved digestion, enhanced weight loss, relief from constipation, reduced inflammation, and stronger bones.
• 🌱 VEGAN: Agar Agar powder is a plant-based gelling, thickening, stabilizing, and emulsifying agent made from 100% natural Red Seaweed. It’s an excellent substitute for Gelatin powder, which is an animal-based protein.
• 🌱 TRUSTWORTHY: Our Agar Agar powder is produced in a dedicated facility that ensures no cross-contamination, exclusively manufacturing Agar Agar. It is nut-free, Non-GMO, and certified Vegan. With the highest number of reviews on here, it is a beloved choice among customers.
• 🌱 BONUS: Get a complimentary Agar Agar Cookbook PDF filled with a variety of recipes to optimize your use of our high-quality item.
• 🌱 USAGE: 1 tablespoon of our Agar Agar powder is equivalent to 6 to 8 tablespoons of Gelatin powder. It's perfect for making confectionery, cheese, custard, ice cream, jam, jelly, marshmallows, soup, yogurt, dog treats, and even vegan facial masks and agar plates.
• 🌱 GUARANTEE: 100% satisfaction guarantee is our policy. We are here to address any of your needs. Feel free to ask us anything, and we are ready to assist you with hundreds of great Agar recipes and more.